james river bbq sauce, mashed red potatoes, garlicky green beans
Maple Bourbon Salmon*
26
harvest succotash with pumpkin served with lima beans, corn,
roasted red peppers & red onion, garlic butter & rice
Shrimp & Grits
17
pan seared gulf coast shrimp,
cheddar grits & spicy cajun cream sauce (available during brunch)
Cajun Scramble*
15
three eggs, ground andouille sausage, peppers, onion & jack cheese served over cajun red potatoes (available during brunch)
Corned Beef Hash & Eggs*
15
corned beef, two eggs, pan fried sweet potatoes, caramelized onions, bourbon dijon sauce (available during brunch)
These are suggestions for gluten sensitive guests. We understand sensitivity to gluten can vary and it’s important to note that Six String is not a gluten free environment.
*These items may contain raw ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.